Le Deck Restaurant
Main Menu - October 2024
Chef's Table
Signature Menu by Lionel Rodriguez
4 Course Meal - 109.-
Local Wine Pairing 3 glasses - 39.-
6 Course Meal - 140.-
Local Wine Pairing 4 glasses - 49.-
Cheese Supplement - 9.-
Starters
Pheasant & Foie Gras Pie
Autumn salad with apples from Moulins de l'ain
39.-
Red Prawn Crudo & Bricelet
Tangy prunes & preserved lemon
36.-
Austrian venisson carpaccio
Chestnut delicacy, pickles & young sprouts
35.-
Homemade butternut squash ravioli
crunchy seed crumble & burrata
32.-
Autumn Garden
Crunchy vegetables from local farmers & lentils
22.-
Main Courses
BLACK PEPPER BEEF FILLET
COLORFUL CARROTS & CHICKPEA TARTLET
64.-
Roe Deer Fillet in herb & spiced bread crust
Roman style gnocchi gratin with etivaz, braised red cabbage & mushrooms
58.-
LAKE GENEVA PERCH 180GR (ACCORDING TO AVAILABILITY)
HERB MAYONNAISE, CARROTS & BABY POTATOES
57.-
Corsican sea bass à la plancha with mussel juice
Coco beans & rocket pistou
50.-
Provençal style stuffed artichokes
Saffron chickpeas, selected tomato petals & za'atar
38.-
Salted Epilogues
Selection Of 5 Cheeses MATURED BY MAISON DUTTWEILER
SWEET LETTUCE SALAD WITH AGED VINEGAR
26.-
The Return From The Market, SELECTION OF 3 CHEESES
Cheeses of the day, SWEET LETTUCE SALAD WITH AGED VINEGAR
16.-
Sweet Epilogues
CREAMY 70% GRAND CRU CHOCOLATE MOUSSE
ROASTED PIEDMONT HAZELNUTS AND CRÈME BRÛLÉE ICE CREAM
22.-
ROASTED PURPLE FIG WITH LAVAUX WINE
FROZEN ALPINE DUO AND MISO INFUSION
20.-
Poached quince delicately infused with intense flavours
Walnut streusel & sicilian almonds
19.-
Seasonal Sorbets & ICE CREAMS
3 Homemade Varieties
16.-
Grapes With Vaud Lees
Grape Sorbet
16.-
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Philosophy Of Chef Rodriguez
Passion, Expertise & Spirit of Sharing
Guided by his Mediterranean roots, hand in hand with local artisans, Chef Lionel Rodriguez carefully selects the treasures of our Swiss lands to create a menu full of color and surprises.
Find us
Find Us
Lausanne
20 minutes by car & 30 minutes by train/bus
Vevey
10 minutes by car & 15 minutes by train/bus
Montreux
15 minutes by car & 30 minutes by train/bus
Geneva
55 minutes by car & 75 minutes by train/bus
Bulle
30 minutes by car & 75 minutes by train/bus
Martigny
35 minutes by car & 75 minutes by train/bus
